What will I study?

Ever wished dinner was already sorted? This friendly 10-week course shows you how to batch cook delicious meals and stock your freezer with home-made food you'll actually look forward to eating.

You'll learn brilliant recipes, smart shopping tips, and safe storage know-how, all in a relaxed, welcoming environment. No experience needed. Just bring your enthusiasm and leave with a freezer full of possibilities.

What qualifications will I get?

This is a personal enrichment course.

How will I be assessed?

Ongoing tutor assessment.

How do I get a place on the course?

Please contact our student services department by dialling 0121 678 7000 - option 1, followed by option 2 then option 3.  If you are unable to get through, please send an e-mail to Community.projects@solihull.ac.uk.

What are the entry requirements?

You must be aged 19+ and currently unemployed to attend this course.

If you have a learning difficulty or disability please let us know when you apply.

What else do I need to know?

You are expected to bring your own ingredients from a list the tutor will provide prior to the lesson.

Location

Riverside Family Hub

Start Date

15/04/2026

Day

Wednesday

Time

13:00-15:00

Course Fee

Free

Course Code

TLCCQ000E111S

Study Mode

Part Time

Enquire Now

Cooking For Your Freezer

What’s Involved?

Predicted Employment

How much can I earn?

£17,680
NATIONAL AVERAGE

Employment by Region

The career paths provided are to give you an idea of the careers that you could progress onto in the future. However, for some, you may need to complete higher level qualifications and gain experience before your dream job becomes a reality. The information provided is to support further research and to generate some initial career ideas when choosing a course. Please check entry requirements to degree courses, apprenticeships, and jobs as this may vary from year to year and across providers. For further advice and guidance, please contact: careers@solihull.ac.uk.